Creamy Frozen Chocolate Ice Cream


🍫 Creamy Frozen Chocolate Ice Cream – Ready in 15 Minutes!

You'll need:
• 2 cups of milk
• 2 tbsp cornstarch
• 2 tbsp unsweetened cocoa powder
• 4 tbsp sugar
• 1 tbsp butter

How to make it:
1. In a bowl, mix the dry stuff – cocoa, sugar, and cornstarch.
2. Slowly pour in the milk while mixing so there are no lumps.
3. Put the mix on medium heat and keep stirring until it starts to bubble and thicken.
4. Add in the butter and mix it in well.
5. Take it off the heat and let it cool a bit.
6. Pour it into a container and freeze for 3–4 hours.
7. Scoop, serve, and enjoy! 🍦
Top it with fruits or nuts if you're feeling fancy!

Comments

Popular posts from this blog

Meatloaf

Chicken Bubble Biscuit Bake Casserole