Cornflakes cookies


Cornflakes Coolied

1 cup soft Butter. 
1 reaspoon Vanilla. 
1 teaspoon Cream of Tartar
2 cups Cornflakes, not crushed. 
1/2 cup chopped Pecans. 
1 cup Sugar. 
1 1/2 cups Flour. 
1 teaspoon Salt. 

Cream butter and sugar.add vanilla and dry ingredients. Stir in Cornflakes and nuts last.  

Drop by teaspoon on greased baking sheet. Bake in 350F oven, 10-12 minutes. Makes 5 dozen.

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