Strawberry Sauce

🍓🍯 Strawberry Sauce Recipe 🍋🌿

Ingredients:

1 lb Strawberries, rinsed, hulled, and thickly sliced
1/3 cup granulated sugar
1 Tbsp lemon juice (from 1/2 Lemon)
Directions:

Prepare Strawberries:

Rinse, hull, and thickly slice the strawberries.
Combine Ingredients:

In a bowl, combine the sliced strawberries with granulated sugar and freshly squeezed lemon juice.
Mix Well:

Gently toss the strawberries with the sugar and lemon juice until the sugar is dissolved and coats the strawberries.
Macerate:

Allow the strawberry mixture to macerate for about 15-20 minutes. This process enhances the natural juices of the strawberries.
Mash or Blend (Optional):

For a smoother sauce, you can use a fork to mash the strawberries slightly or use a blender to achieve your desired consistency.
Adjust Sweetness (Optional):

Taste the sauce and adjust the sweetness by adding more sugar if needed, depending on your preference and the natural sweetness of the strawberries.
Chill (Optional):

For a refreshing sauce, you can chill it in the refrigerator for about an hour before serving.
Serve:

Use the strawberry sauce as a topping for desserts, pancakes, waffles, ice cream, or as a flavorful addition to various dishes.
Enjoy:

Savor the sweet and tangy goodness of homemade Strawberry Sauce!
🍓🍯 Elevate your dishes with this delightful Strawberry Sauce! 

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