Elvis Presley Cake



Typed out recipe: Elvis Presley Cake
3 cups sugar
½ pound butter, (2 sticks)
7 eggs, room temperature
2 ¾ cups Marsh flour, sifted
1 cup whipping cream
2 tsp vanilla

Grease and flour 10" tube pan. COLD OVEN. 350° for 65-75 minutes. 
Cream sugar and butter. Add vanilla. 
Add eggs 1 at a time. 
Alternate whipping cream and flour.
Cool 5 minutes and remove from pan.
1.5x the recipe makes 3 (? maybe 2) large aluminum pan loaves or 3 small aluminum pan loaves.

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