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Showing posts from May, 2025

No churn vanilla Ice cream

🍦 Homemade Vanilla Ice Cream – Super Easy, No Machine Needed! ✅ What You'll Need:  • 2 cups whole milk  • 3 tbsp cornstarch  • 1/2 cup sugar  • 1 tsp vanilla extract(alcohol-free)  • 1 1/2 cups halal heavy whipping cream ⸻ 👩‍🍳 How to Make It:  1. In a pot over medium heat, mix the milk, cornstarch, and sugar. Stir until the cornstarch is fully dissolved.  2. Keep stirring until the mixture thickens like pudding (kinda like custard).  3. Remove from heat, add vanilla, and let it cool completely at room temp.  4. In a separate bowl, whip the cream until it's fluffy and thick (soft peaks).  5. Slowly add the cooled milk mixture to the whipped cream and gently fold it all together.  6. Pour into a container and freeze for at least 6 hours until fully set.  7. For extra creaminess, you can blend it again before serving. ⸻ 🍨 Result? Creamy, rich, homemade vanilla ice cream – no eggs, no machine, just pure goodness! 😋 Sent from A...

Yeast Breads

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Passover breads

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Chicken Casseroles

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Quick Breads

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Cakes

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Fruit desserts

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Quantities to Serve 100 People

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Sandwiched

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Orange slice cake, Funnel Cakes

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Quick Browmies

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Corn chip casseroles

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Whipped Kool-aid

Whipped Kool-Aid   Ingredients:    For the Whipped Kool-Aid Base: 1 packet unsweetened Kool-Aid powder (any flavor of your choice) 2 tablespoons granulated sugar (adjust to taste) 1 cup heavy whipping cream 1/2 teaspoon pure vanilla extract Optional Add-Ins: 1–2 tablespoons sweetened condensed milk (for extra sweetness and creaminess) Sprinkles or crushed candy for garnish Instructions: Prepare the Ingredients: In a large mixing bowl, combine the Kool-Aid powder and granulated sugar. Whisk them together to ensure the dry ingredients are evenly distributed. Whip the Cream: Add the heavy whipping cream to the bowl with the Kool-Aid mixture. Using a hand mixer or stand mixer, beat the mixture on medium-high speed until soft peaks form. This should take about 2–3 minutes. Add Flavor Enhancements: Once the mixture begins to thicken, add the vanilla extract. If you prefer a sweeter, creamier texture, drizzle in the sweetened condensed milk while continuing to whip the mixt...

No Bake Coconut Cream Valls

No-Bake Coconut Cream Balls  Ingredients: 1 teaspoon vanilla extract 1/4 teaspoon salt 1 cup powdered sugar 2 1/2 cups shredded sweetened coconut 1/2 cup sweetened condensed milk 12 oz semi-sweet or white chocolate chips 1 tablespoon coconut oil or shortening (optional, for smoother chocolate coating) Directions: Prepare the Coconut Mixture: In a large mixing bowl, combine the shredded coconut, sweetened condensed milk, vanilla extract, salt, and powdered sugar. Mix until the ingredients come together to form a sticky dough-like consistency. Shape the Balls: Roll the mixture into small balls (about 1 inch in diameter) and place them on a parchment-lined baking sheet. Refrigerate the coconut balls for 30-45 minutes, or until firm. Melt the Chocolate: In a microwave-safe bowl, combine the chocolate chips and coconut oil (if using). Microwave in 30-second intervals, stirring after each, until the chocolate is smooth and fully melted. Dip the Balls: Using a fork or toothpick, dip each ...

Dinner rolls, Donuts and Pizza doughs

Homemade Dinner Rolls 4 cups all purpose flour plus extra for dusting 2 teaspoons yeast 3 tablespoons sugar 1 1/4 cups warm milk 1/4 cup oil 2 eggs 1/2 teaspoon salt Brushing: 1 egg white plus 2 tablespoons water (Egg wash for brushing before baking) 2 tablespoons melted butter for brushing after baking Steps In a bowl, add yeast, sugar. Then add water, let it bubbles for 5 minutes. Add oil, salt and eggs. Add flour, 1 cup at a time. Kneed for 5-7 minutes until smooth. Cover with plastic, let it rise for 1 hr or doubling the size. Divide the dough to 16-24 pieces. Roll and form like a ball. Arrange in a baking pan. Let it rest and rise for another 30 minutes. Preheat oven at 350 F. Brush the dough with eggwash for golden brown color edge. Bake the rolls for 20-25 minutes. Brush with melted butter. Enjoy with warm soup or with coffee or tea. Donuts Dough Recipe: 1 pack rapid rise yeast 1/4 cup sugar 2 eggs 1 cup warm milk 1/2 teaspoon salt 1/2 cup butter softened 4 and 1/2 cup flour Oil...

Homemade Creamy Lemon Ice Cream.

🍋 Homemade Creamy Lemon Ice Cream – Summer in a Scoop! ☀️🍦 Ingredients:  • 2 cups cold whole milk  • ½ cup fresh lemon juice  • ½ cup sugar (adjust to your taste)  • 2 tablespoons cornstarch  • Zest of 1 lemon (optional but super fresh)  • 1 cup heavy whipping cream (cold) ⸻ How to make it:  1. In a saucepan, mix the sugar, cornstarch, and milk while it's still cold.  2. Place it over medium heat and stir constantly until it thickens and starts bubbling. It should look like a light pudding.  3. Take it off the heat and let it cool down completely.  4. Meanwhile, whip the cold heavy cream in a bowl using a hand mixer until it forms soft peaks (like whipped cream).  5. Once your lemon-milk mix is cool, add the lemon juice and zest to it. Mix well.  6. Gently fold in the whipped cream – don't overmix, just enough to combine and stay fluffy.  7. Pour the mixture into a container, cover it, and freeze for at least 6 hours. ...

Two ingredient peanut butter Fudge

2 ingredient peanut butter fudge Ingredients: 2 cups (about 16 ounces) creamy peanut butter 2 cups (about 12 ounces) semi-sweet chocolate chips Instructions: Prepare the Pan: Line an 8×8-inch (or similar size) square baking pan with parchment paper, leaving some overhang on the sides. This will make it easier to lift out the fudge later. Melt Ingredients: In a microwave-safe bowl, combine the creamy peanut butter and semi-sweet chocolate chips. Microwave: Microwave the mixture in 30-second intervals, stirring after each interval. Continue this process until the peanut butter and chocolate are completely melted and well combined. Be careful not to overheat; you only want to melt the ingredients, not scorch them. Spread in Pan: Pour the melted mixture into the prepared baking pan. Chill: Place the pan in the refrigerator and allow the fudge to chill for at least 2-3 hours, or until it's set and firm to the touch. Cut into Squares: Once the fudge has set, lift it out of the pan using ...

Cookies

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Salted Caramel Mocha

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Cobblers

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Chicken recipes 13

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Chicken recipes 12

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Chicken recipes 11

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Chicken recipes 10

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Chicken recipes 9

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Chicken recipes 8

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Chicken recipes 7

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Chicken recipes 6

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Chicken recipes 5

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Chicken recipes 4

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Chicken recipes 3

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