No churn vanilla Ice cream
🍦 Homemade Vanilla Ice Cream – Super Easy, No Machine Needed! ✅ What You'll Need: • 2 cups whole milk • 3 tbsp cornstarch • 1/2 cup sugar • 1 tsp vanilla extract(alcohol-free) • 1 1/2 cups halal heavy whipping cream ⸻ 👩🍳 How to Make It: 1. In a pot over medium heat, mix the milk, cornstarch, and sugar. Stir until the cornstarch is fully dissolved. 2. Keep stirring until the mixture thickens like pudding (kinda like custard). 3. Remove from heat, add vanilla, and let it cool completely at room temp. 4. In a separate bowl, whip the cream until it's fluffy and thick (soft peaks). 5. Slowly add the cooled milk mixture to the whipped cream and gently fold it all together. 6. Pour into a container and freeze for at least 6 hours until fully set. 7. For extra creaminess, you can blend it again before serving. ⸻ 🍨 Result? Creamy, rich, homemade vanilla ice cream – no eggs, no machine, just pure goodness! 😋 Sent from A...