Kitchen Klatter Oct 1940 recipes





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Meatloaf

Meatloaf Ingredients : 2 eggs 2/3 cup milk 25 Ritz crackers, crushed 1/2 cup chopped onion 4 ounces shredded sharp cheddar cheese 1 teaspoon salt 1/4 teaspoon pepper 1 1/2 lbs ground beef 1/2 cup ketchup 1/2 cup brown sugar 1 teaspoon mustard Directions : -Preheat oven to 350. -Beat eggs. Add milk and crackers. Stir in onion and cheese. Add ground beef. Mix well. Shape into a loaf. I made mine in a 8×8 pan. -Bake at 350 for 45-60 minutes or until cooked thru. -Combine ketchup, brown sugar and mustard to make topping. Spoon half of the topping over the meatloaf after 30 mins of baking. Return loaf to oven for 10 more mins of baking. Spoon the rest of the topping over meatloaf, return to oven and bake for 5-10 mins more. Sent from AOL on Android
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Apple Pie Biscuits

Apple Pie Biscuits Ingredients 1 can of buttermilk biscuits 1 can apple pie filling 1/2 c butter melted 1/2 c brown sugar 1 tbs cinnamon 1/8 tsp nutmeg 1 tsp vanilla extract Icing: 1/2 c confection sugar. 1 tbs milk Lightly grease pan or skillet. In a bowl mix brown sugar, cinnamon, nutmeg. Dip each biscuit in butter and cover all sides with the sugar mix. Arrange in pan. Chop the apple pie filling into smaller pieces. Mix in vanilla extract. Arrange over the biscuits, sprinkle remaining sugar over top and remaining butter. Bake for 35 min at 375 degrees. Make icing and drizzle over top. Serve warm Sent from AOL on Android
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